Hey folks.
Things feel like they have been kind of slowing down here. We’ve passed the two week mark, and everything just feels kind of normal and not so exciting any more. Not that we’re not enjoying every minute, we’re just adjusting and becoming used to the Niger way of life.
The last two days have been full of more errands and business concerning our house. Yesterday morning Sam and I attended a mom’s group for mothers of toddlers. Even though Sam isn‘t toddling yet, it was really good to meet some other westerners. Sam thoroughly enjoyed playing in the Sam and eating a cupcake. I enjoyed listening to the other women. They ranged from the wife of a US Embassy employee to a missionary who lives in the bush (with 3 kids) in a big tent. They were a wealth of information and opinions about everything from how to make good corn and flower tortillas to what kind of malaria medicine to put your kids on. It was really great. Sam and I plan to go everything Thursday morning. In a month or two, we may even host the group at our house.
Besides that it’s been all about the house. We went over there with the painter this afternoon. I think he’s a bit overwhelmed at my vast array of color choices (only 4 plus white, but I think that is unusual for around here). I will be sure to post pictures when it’s done which will hopefully be sometime at the end of next week. We have water and electricity now. We’re working on hiring a guard. We moved some of Stephani’s plants over and put them on our porch (she has now really completely moved out of her apartment).
Tonight we went to a great Lebanese restaurant called Byblos. It almost felt like we weren‘t in Niger. The food was excellent, and the ambience was the best I’ve seen in Niamey. I even had ice cream for desert. Always a treat when you’ve spent the day in a 100 degree house. Apparently Mike Thaler doesn‘t like Lebanese food. It’s my opinion that the teams are missing out. Shelley also told me she has 2 Lebanese cook books (one in French and one in English). Amina and I will be having fun with those recipes in a few weeks, I’ve decided.
So, that’s pretty much it. Except for one thing…. we cut Sam’s hair yesterday. It’s way not as cute as before, but he was just sweltering. We were both concerned because he’s been scratching the back of his head a lot. We’re trying to decide if we should just take the clippers to his little head. I don’t know if that would look better or worse, but I think it would be cooler. His diaper/heat rash is almost gone. I’ve been bathing him several times a day to cool him down.
So, that’s our news. Tomorrow is Saturday and I hope that Dave will go to the club and play softball with the guys. I know he would enjoy it, but I don’t know if he’ll put forth the effort of finding his glove, etc. which are packed in one of the many containers we sent a few months ago.
We hope you all enjoy your Memorial Day weekend. Wish we could be there to enjoy the weather (and your company of course).